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Recipes

Balanced everyday meals with easy-to-find ingredients. Adjust servings, add recipes to your meal plan and build a grocery list.

Dietary tags are based on the listed ingredients. Always check product labels for allergens and cross-contact.

9 recipes

Breakfast

Overnight Oats with Berries

Creamy oats soaked overnight with yogurt and chia, topped with fresh or thawed berries. Stir it together in five minutes and breakfast is ready when you wake up.

5 min

Easy

Lunch

Chickpea Quinoa Salad

Fluffy quinoa, chickpeas, cucumber, tomatoes and herbs tossed in a bright lemon and olive oil dressing. Holds up well for make-ahead lunches.

35 min

Easy

Dinner

Sheet Pan Chicken and Vegetables

Chunks of chicken breast roasted on one pan with sweet potato, broccoli, bell pepper and red onion in a smoky paprika and garlic seasoning.

50 min

Easy

Breakfast

Veggie Scrambled Eggs

Soft scrambled eggs with sautéed bell pepper, red onion, cherry tomatoes and spinach. A quick skillet breakfast that uses up odds and ends from the fridge.

15 min

Easy

Breakfast · Snack

Greek Yogurt Parfait

Layers of plain Greek yogurt, berries, banana and crunchy pumpkin seeds. Ready in five minutes for breakfast or an afternoon snack.

5 min

Easy

Lunch · Dinner

Lentil Vegetable Soup

A hearty pot of brown lentils, carrots, celery and tomatoes simmered with cumin and smoked paprika, finished with spinach and lemon.

55 min

Easy

Dinner

Baked Salmon with Greens

Lemon and garlic salmon baked on a sheet pan with green beans, served with quick garlicky sautéed spinach.

30 min

Easy

Dinner · Lunch

Black Bean Veggie Tacos

Warm corn tortillas filled with spiced black beans, peppers, onion and corn, topped with avocado, crunchy cabbage, salsa and lime.

27 min

Easy

Snack

Hummus Veggie Snack Box

A grab-and-go box of hummus with crunchy carrots, cucumber, bell pepper and cherry tomatoes for dipping.

10 min

Easy